2016 Pinot Noir

The 2016 DIVUM Pinot Noir was harvested from our two distinct Pinot Noir vineyards, Danny’s and Grava, in the cool climate growing region of Monterey. Winemaking was designed around best expressing the attributes of each.

Tasting notes: Aromas of violets, plum and rose, accented by toast and spice. Full body with raspberry and cherry on the palate. Integrated notes of French oak toast and brown spice. Well balanced, long silky finish. Made in a classic Pinot Noir style.

2017 Chardonnay

The 2017 DIVUM Chardonnay was harvested from our Grava vineyard at the foot of the Gabilan mountain range, in the cool climate growing region of northern Monterey County. Viticulture and winemaking were designed around classic methods that best express the variety.

Tasting notes: Balancing fruit and complexity, Divum Chardonnay expresses tropical mango and pineapple fruits and the olive/mineral quality typical of the region. Fruit intensity is supported by French oak toast and acidity tempered with the light creamy character of the mal-lactic fermentation. Bright fruit with complexity and length.